Sep 18 2007
Factory farming: A pressing moral issue
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Most factory-farmed animals are confined for life in completely unnatural surroundings, reduced to mere abstract units denied the status of living creatures, and manipulated relentlessly to maximize profits. Alongside Big Pharma, agribusiness is one of the most corrupting influences in American politics.
by Peter Singer
10/2006
For low meat prices, the animals, the environment and rural neighborhoods pay steeply.
There is a growing consensus that factory farming of animals - also known as CAFOs, or concentrated animal feeding operations - is morally wrong. The American animal rights movement, which in its early years focused largely on the use of animals in research, now has come to see that factory farming represents by far the greater abuse of animals. The numbers speak for themselves. In the United States somewhere between 20 million and 40 million birds and mammals are killed for research every year. That might seem like a lot - and it far exceeds the number of animals killed for their fur, let alone the relatively tiny number used in circuses - but 40 million represents less than two days’ toll in America’s slaughterhouses, which kill about 10 billion animals each year.
The overwhelming majority of these animals have spent their entire lives confined inside sheds, never going outdoors for a single hour. Their suffering isn’t just for a few hours or days, but for all their lives. Sows and veal calves are confined in crates too narrow for them even to turn around, let alone walk a few steps. Egg-laying hens are unable to stretch their wings because their cages are too small and too crowded. With nothing to do all day, they become frustrated and attack each other. To prevent losses, producers sear off their beaks with a hot knife, cutting through sensitive nerves.
